The Cheeseboard is a finishing cave specialising in Australian Cheese. Located at Soul Pantry 31 Wolverhampton St. Stafford opposite Q Roasters Coffee.
The Cheeseboard has grown from a respect for good cheese and passion for local food. Fuelled by a belief that small scale farmers, including dairy farmers, should be able to earn a living, Wendy Downes, the founder, started learning as much as she could about cheese. Its history, the science, how to make it and how to age it. However, as an experiential learner, Wendy’s most valuable lessons have come from eating cheese and enjoying it with wine and beer.
With this knowledge, The Cheeseboard, an affinage business aimed at supporting Australian artisan cheese was born.
Please click on the logo and you will redirected to The Cheeseboard Website.